Our Menus
Everything made in-house, from the daily soup to the flambéed crêpe Suzette. All buckwheat galettes are gluten-free.
Brunch
Served until 2pm, six days a week — closed Tuesdays
Appetizers
Main Courses
La Boulange
Desserts
Crêpes — Savoury & Sweet
All savoury buckwheat galettes are gluten-free
Why our savoury crêpes are gluten-free
Every savoury crêpe on this menu is a galette de sarrasin — a Breton buckwheat crêpe. Buckwheat is not wheat and contains no gluten, so these are gluten-free by tradition, not by substitution: it is the original recipe from Brittany, made the same way at Paris Crêpes Café since 2012. Tell your server when you order and the kitchen will confirm exactly what is safe for you. More in our FAQ.
Savoury Buckwheat Crêpes
Sweet Crêpes
Bistro Dinner
Starting at 5pm — Wednesday to Saturday
Appetizers
Garnitures
Mains
Desserts
Don't forget to try our local ice wine with your dessert.
Hungry?
Book a table — brunch six days a week, bistro dinner Wednesday to Saturday from 5pm.
Reserve a Table