Starters
Soup of the Day
Daily Made soup with local produce
$12
Soupe a l'ognion aux Truffes
French onion soup, Black Truffle, Gratine with swiss Cheese
$18.50
Foie Gras Poelle aux Pommes
Pan Searded Foie Gras on Brioche Toast, apple and Cassis reduction
$26.50
Assiette Campagnarde
Charcuterie and Cheese Board, for 2 /4
$64
Escargots au Champignons
wild mushrooms and snails oven baked in Garlic butter
$24.50
Salade Toulousaine
Romain Heart, Duck confit, Bacon, Asparagus, Cherry Tomato, Walnuts, Shallots, Garlic, House Vinaigrette
$29.75
Crevette Provencale
Sauté Shrimp, Tomato , Garlic, Shallots, herbs
$18.50
Main Courses
Moules
Choose from 3 different kind of Mussels, Curry, Blue Cheese, Mariniere
$18
Os a Moelle comme Papa
Bone Marrow, poached in Veal Jus, Mashed Carrot, Turnip and Potato with toasted Baguette
$26.75
Dos de Morue facon Bouillabaisse
Cod with shrimp and mussel fennel and Saffron broth
$28.75
Ratatouille Provencale and French Fries
Vegetable stew, with Eggplant, Red and Green Peppers, Zucchini, Tomato, Onion and Garlic, Topped with Goat Cheese
$28.75
Canard Confit aux Truffes et a l"ail Croustillant
Duck Leg Confit, Black Truffle and crispy Garlic , Lentils Du Puy
$38.50
Souris D'Agneau au vin rouge et Aligot
Lamb Shank in a red wine sauce and Aligot
$42
Boeuf Bourguignon
Beef Cheeks Braised in Red Wine, Bacon, Pearl Onion, Button Mushroom, Steamed Potato.
$42.50
Deserts
Mousse Au Chocolat
Seasonal Chocolate Mousse
$12
Creme Brulee
Seasonal Creme Brulee
$12
Affogato
A Scoop of Ice Cream (Vanilla, Espresso, Praline) whit a shot of Esprsso.
$8.75